Tasting notes :
Single grape variety of a yellow colour with clean, brilliant and greenish highlights. An intense, complex and elegant nose, where balsamic and herbaceous aromatic nuances mingle with intense fruity notes. On the palate, it offers a wide spread of flavours, revealing complexity, length and persistence
A good accompaniment to carpaccio and warm seafood and smoked fish salads, as well as baked or grilled fish. Serving
Temperature : Between 9 and 11° C.