It is a wine with a cherry-red colour and sparkling aspecto, with purplish edges. Very covered. In the nose there are aromas of forest fruit (blackberry, raspberry) and floral tones, with a hint of liquorice. Very aromatic. In the mouth it is full and powerful, meaty; well-balanced mouth-feel with a fruit sensation. Pleasant finish, with a mellow bitterness which lengthens the finish. Remnants of red fruits in the retronasal olfaction give it a refreshing and lively tone, tempting to try.
Red meats, game, stews, rice dishes, mushrooms, blue fish and cured cheeses.
SERVING TEMPERATURE 12º to 15ºC. CONSUMBTION Inmediately, and within the next year.